Tahini Cinnamon Sweet Potato
Prep time
Total time
Keep multiple baked sweet potatoes in your fridge so you can make this quickly. I often add them to grain & veggie bowls (aka Buddha Bowls), or eat them with a drizzle of lemon or lime as a snack. You can even make a smoothie out of baked sweet potatoes––another easy breakfast idea!
Serves: 1
  • 1 baked sweet potato
  • 2 tbsp tahini
  • dash of cinnamon
  • dash of sea salt
  • 1 tbsp maple syrup, optional
  1. Cut your sweet potato open, and add the other ingredients.
  2. Bon appetit!
Recipe by Sweet Potato Soul by Jenné Claiborne at https://sweetpotatosoul.com/crazy-easy-breakfast-recipes-from-my-fave-bloggers/