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ICED OATMILK MATCHA LATTE
Jenné
5
from 1 vote
Print Recipe
Prep Time
2
minutes
mins
Cook Time
1
minute
min
Total Time
3
minutes
mins
Course
Breakfast, Drinks
Servings
1
Ingredients
1x
2x
3x
1/4
cup
hot water
170-175° F is best
1
tsp
matcha powder
3/4
cup
oatmilk
1
tsp
maple syrup or agave
optional
Instructions
Bring water to a boil for the tea, warm it until just before it boils. You want to avoid boiling water for your tea.
Sift the matcha powder through a
mesh strainer
into a bowl.
Pour the hot water over the matcha, and use the
matcha whisk
to dissolve it. Small bubbles will form on the surface.
Fill a glass with ice, then pour 1 cup of oatmilk and sweetener over the ice.
Pour over the matcha, and stir. Enjoy!
Tried this recipe?
Let us know
how it was!