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Coconut Jasmine Rice | Caribbean-Inspired Vegan Bento Box Meal Prep

Jenné
Stove-top instructions below.
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Prep Time 1 min
Cook Time 20 mins
Total Time 21 mins
Course Side Dish
Servings 4 -6

Ingredients
  

  • 1 ½ cups white Jasmine rice thoroughly rinsed
  • 1 can coconut milk
  • ½ cup water 1 cup if making stove-top
  • 1 tsp salt

Instructions
 

  • Place all ingredients into the Instant Pot and pressure cook on high for 3 minutes.
  • Allow it to natural pressure release before opening. Fluff with a fork.

Stove-top instructions:

  • Place all ingredients in a pot, and stir.
  • Bring to a simmer, and cook with the lid slightly ajar for 20 minutes, until tender.
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