Go Back
Print
–
+
servings
Smaller
Normal
Larger
Print Recipe
5
from 1 vote
ICED OATMILK MATCHA LATTE
Prep Time
2
minutes
mins
Cook Time
1
minute
min
Total Time
3
minutes
mins
Course:
Breakfast, Drinks
Servings:
1
Author:
Jenné
Ingredients
1/4
cup
hot water
170-175° F is best
1
tsp
matcha powder
3/4
cup
oatmilk
1
tsp
maple syrup or agave
optional
Instructions
Bring water to a boil for the tea, warm it until just before it boils. You want to avoid boiling water for your tea.
Sift the matcha powder through a
mesh strainer
into a bowl.
Pour the hot water over the matcha, and use the
matcha whisk
to dissolve it. Small bubbles will form on the surface.
Fill a glass with ice, then pour 1 cup of oatmilk and sweetener over the ice.
Pour over the matcha, and stir. Enjoy!