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Raw Carrot Cake Truffles, Raw Peach Crumble, Banana Chocolate Smoothie
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Raw Peach Crumble

This right here is one of my favorite easy sweet snacks! Peaches can be mixed or replaced with almost any fruit. I especially like this vegan snack/dessert with apples, pears, mixed berries, and cherries. It's similar to the no-bake cherry walnut crumble I recently shared, but way easier to make.
Prep Time5 minutes
Cook Time2 minutes
Servings: 4
Author: Jenné Claiborne

Ingredients

  • 4 ripe peaches sliced 1/4 inch thick
  • 2 tsp maple syrup optional, if your peaches aren’t as sweet as you’d like
  • 1 1/2 cup pecans
  • 1/2 cup Medjool dates pitted and chopped
  • 1 tsp fresh ginger grated
  • dash of cinnamon
  • pinch of sea salt

Instructions

  • In a large bowl toss the sliced peaches with maple syrup.
  • In food processor, pulse pecans, dates, ginger, cinnamon and salt until a hearty nut crumble is left. Add this crumble to the sliced peaches, toss lightly, then spoon into a pie dish to serve.