If you love recipes like these vegan hot chicken biscuits, make sure to order my new cookbook SWEET POTATO SOUL. Purchase your copy today at Amazon, Barnes & Noble, Books-A-Million, Indie Bound, or iBooks.
This blog post for Energizing Coco Date Balls was sponsored by MegaFood®. I’m one of their blogger ambassadors. All thoughts and opinions are my own 🙂 Don’t miss my video featuring this recipe, plus a couple more amazing food processor recipes.
Just as quickly as I fell in love with energy bars, I quit buying them. Their appeal is certainly in their simple ingredients, delicious taste, and convenience, but they also happen to be incredibly easy to make. For the last 6 or 7 years I’ve been making my own (and saving money in the process). If you have a food processor, then you can make your own delicious date balls too!
I hope you enjoy these cheap vegan recipes! Each is under $1.50 per serving, and doesn’t skimp on flavor or nourishment. I think you’ll also enjoy how easy these cheap vegan recipes are to make. These are all staples in my household, so I hope you enjoy them as much as I do. Don’t miss the video & full recipes down below!
Vegan Recipes for Meat Lovers!! This blog post is sponsored by Gardein, my favorite plant-based meat brand. I teamed up with Gardein for their #MeatoxChallenge to encourage you to swap out animal products every Monday in April (and hopefully beyond) with Gardein’s meatless meals. If you are still eating meat, get ready to be blown away by these meatless masterpieces. I promise you, you won’t even know the meat is missing because Gardein tastes just like the real thing. It’s better for you, better for animals, and better for the environment. Share your Gardein recipes this month for a chance to win $500 in Gardein products to kickstart your plant-based journey! Rules below recipes…
This delicious Spaghetti Squash Alfredo is one of my new favorite comfort foods. I created it along with 2 other Instant Pot vegan recipes that I shared in a recent video (below). I hope you love this Instant Pot spaghetti squash as much as I do!
How is it possible that a stringy low-carbohydrate vegetable could be so satisfying?!? If I have a choice between traditional pasta and spaghetti squash I’m going to have…both! Okay, but if I really had to choose I’d go for the spaghetti squash. The only thing about it is that it takes so long to cook. Well, it did take so long to cook until I bought an Instant Pot! With the Instant Pot spaghetti squash cooks in just 10 minutes, and you don’t have to wait for the oven to warm up. In the time that it takes your Instant Pot to pressurize and cook the squash, you can make a luscious creamy vegan Alfredo sauce. Healthy comfort food in just 30 minutes—it’s good to be alive in 2018!
…if you don’t have an Instant Pot you can still make this fabulous recipe. Keep reading!